Acidic cleaning product for food and dairy industry facilities. Acidic phase in the cleaning of pasteurisers, UHT systems, stainless steel tanks in the dairy industry.
| Concentration | 10 – 20% (H₃PO₄) |
|---|---|
| Appearance | Yellowish or colourless liquid with a sharp odour. |
| pH | < 1 |
| Presentations | Jerrycans of 20 Litres |
De-scaling detergent for the brewing industry; DKCID S: de-scaling detergent for the cheese industry.
0,00 € Add to the listBiocide for hot water. Identified uses: Chemical for syntheses. Disinfectant.
0,00 € Add to the list“Chrome reducer. Alkalising agent in the manufacture of sodium salts and effervescent salts, in yeasts and beverages. Deliming aid with good oxidising and whitening effect. Used in dyeing, whitening and disinfecting wool, as well as in the extraction of permanganate in hides. Used to obtain paper pulp. Additive for cleaning products. Identified uses: Manufacture and […]
0,00 € Add to the listAdditive for cleaning products. Identified uses: Food additive. Water treatment. Detergent. Environmental protection. Purification of gases. Foaming agent. Pulp to paper.
0,00 € Add to the list
